It is the traditional Russian caviar Ocietra (some spell it as ‘Osetra/Asetra’). It is also one of the most delicious and popular kind amongst other elite types, known as Ocietra Caviar. Ocietra is often called the “Golden child of Sturgeon family” for having one of the most flavorful caviar in the world that cedes only the Beluga’s and Kaluga’s caviar kinds.
It is also a lot more exclusive and thus expensive in that category. In terms of its shape, size, taste and flavour, Ocietra caviar stands somewhere in the middle between Beluga and Sevruga.
This unique placement makes it the bestselling elite product in the world. There are different types of Ocietra caviar that vary in colour and flavour.